CellarScience Dry Yeast - Cali (500 g) Type_Thermometer we recommend doing the jiggling

we recommend doing the jiggling action near the surface and then lower the cane once the siphon has begun

Comes with interchangeable 1/2 in

ensuring you always pull the clearest beer from the top of the fermenter

allowing you to control the cooker from anywhere in the house and keep an eye on your meal's cooking status

CellarScience Dry Yeast - Cali (500 g) Type_Thermometer we recommend doing the jigglingThe classic American ale strain. Famous for its clean, neutral flavor and its ability to be used in any style. Emphasizes malt and hops. Attenuates well. Every batch is PCR tested to ensure contamination free yeast. Dosage: Use at a rate of 60 100 grams per barrel, depending on wort temperature and gravity. Re Hydration: Sanitize yeast brick and scissors. Use 10 grams of sterilized tap water, between 85 95F, per gram of yeast. Sprinkle yeast onto