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Behind the glass

High Temp Cooking Probe smeg combined with ZWILLING's signature ice-hardening

SKU: 72264641201
4.6
USD20.99 USD62.99

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Ships within 48 hours · Estimated delivery Aug 29 - Sep 3

Description

combined with ZWILLING's signature ice-hardening technique

Core and slice pears for dessert

Show your friends which grill has captured your flavor flag with our faded

If you have only one kitchen knife

High Temp Cooking Probe smeg combined with ZWILLING's signature ice-hardeningPro Series High Temp Cooking Probe 6" Long probe with a right angle bend for easy pulling from meats or turkeys. Probe tip and sensor read temperatures to 572F for deep frying. Good general purpose probe, the length reaches the center of large roasts and turkeys. Cable Max Temp: 700F (370C) Transition Max Temp: 644F (340C) Transition Dimensions: 1. 4 L x 0. 35 inches dia. (35. 6 L x 8. 9 mm dia.) Probe Range: 58 to 572F ( 50 to 300C) Probe Dimensions:

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