Matériel Pro
Trancheuse Professionnel couteau japonais Indispensable for all cake assemblies

Indispensable for all cake assemblies

shinier and which will crust quickly (if your rooms contain a humidity rate of 50 to 60% ideally)

Oil-free piston compressor

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Matériel Pro<br/>Trancheuse Professionnel couteau japonais Indispensable for all cake assembliesProfessional Slicer Professional kitchen slicer 25 cm in diameter with integrated semi automatic sharpener designed for intensive use. The cutting width is adjustable with great precision from 0 to 12 mm. The blade ensures a straight and precise cut. You will be able to cut all kinds of charcuterie, fish, and even frozen products! Excellent value. Diameter: 25cm Cutting thickness: 0. 2~12mm Cutting width: Up to 180 mm Sliding and ball bearing carriage