Moule Sara 100 PERFORÉ Patissland complementary products Professional quality

Patissland complementary products Professional quality flat gilding brushes for dry brush application

Riche en nutriments : Source d'acides gras insaturés

Capacity: designed to support standard cakes (entremets

the GG027 mold is ideal for:

Moule Sara 100 PERFORÉ Patissland complementary products Professional qualitySara 100: the single serving signed by Takagi and Matsushita Designed with pastry chefs Sachi Takagi and Yusuke Matsushita, the Sara 100 mold shapes modern individual desserts: mousses, frozen entremets, and semifreddos with clean lines inspired by Japanese style. A single serving showcase with bold minimalism. Features Designed with chefs Sachi Takagi and Yusuke Matsushita Suitable for mousses, frozen entremets, and semifreddos Silikomart